Thanksgiving: Had Me A Real Good Time
Rod said it best: ‘recording with The Faces was always an occasion for a party’. This Wolfie’s Holiday Punch is perfect for a clan gathering and high shenanigans!
INGREDIENTS:
750ml Wolfie’s Scotch Whisky
300ml Amaro
500ml Cranberry juice
1l Fresh orange juice
200ml Lime juice
100ml Grenadine
50ml Lime Juice
3 Vanilla pods split down middle
3 Clementines, 3 limes and 3 lemons sliced in wheels
2 Bottles of Prosecco
STEPS:
Combine all punch ingredients except prosecco in a large glass punch bowl. Refrigerate for two hours.
Remove bowl from fridge and discard vanilla pods.
Throw in some ice cubes and serve into large glass goblets filled with ice,
Top each glass up with Prosecco
